Now, I know this seems a little basic, but my omelettes are the best.

You will need to get 3 eggs, 2 slices of American cheese, butter, 1/2 cup of shredded mozzarella cheese, salt, pepper, and oregano.

1. Spread a tablespoon of butter on a large pan, and place onto the stove on medium heat.
2. In a medium bowl, crack 3 eggs and whisk until uniform.
3. Once the butter is melted, pour the eggs onto the pan.
4. Break up the slices of American cheese into fours, and distribute the cheese equally on top of the eggs.
5. Spread 1/2 cup of mozzarella cheese overtop the american cheese.
6. Sprinkle on salt, pepper, and oregano.
7. Once eggs are cooked on the bottom of the pan, take a large spatula and slowly fold the omelette in half.
8. After a minute or two, flip the omelette, so the other half is on the heat.
9. Once the omelette is cooked to your liking, take it off the heat, and add more salt, pepper, and oregano.
10. Enjoy!

P.S. Don’t forget to turn off the oven.